All New Daily Menu

Take Out Only – Call Ahead

11 am – 6 pm Monday thru Friday
11 am – 3 pm Saturday (by appointment)


House Soup

Soup Du Jour



Classic Caesar Salad


Crisp Romaine Lettuce tossed in our Homemade Caesar Dressing

Chopped Salad


Spinach, Romaine, Tomato, Turkey, Bacon, Mozzarella, Chopped Egg and Red Onion tossed in our Homemade Champagne Vinaigrette

House Salad

Small $5/ Large $8

Mixed Greens, Cucumbers, Cherry Tomatoes, Julienne Carrots and Red Onion Slivers with our Homemade Champagne Vinaigrette

Greek Salad


Romaine, Calamata Olives, Red Onion, Pepperoncini, Feta Cheese


Shrimp Cocktail


Lemon Scented Jumbo Shrimp served with Bombay Cocktail Sauce

Artichoke Dip


Artichoke, Spinach and Cheese served with Tortilla Chips

Crab Cakes


Twin Cakes of pan seared Blue Crab served over Sauteed Greens with Roasted Red Pepper Cream Sauce


Includes Chips and Salad Du Jour

Ruffle Your Feathers


Grilled Chicken Breast Marinated in Cajun Spices, Dressed with Lettuce, Tomato, Chipotle Aioli and Havarti Cheese on a Kaiser Roll

Hit by a Bus


Roasted Red Peppers, Thinly Sliced Turkey and Feta Cheese on Grilled Panini Bread with Balsamic Dressing

The Quincy


Turkey, Roast Beef, Roasted Red Peppers, Provolone Cheese and Creamy Horseradish Sauce Served on a Kaiser Roll

Roll Me Over, In the Clover


Your choice of Ham, Turkey, Roast Beef or Grilled Vegetables with Lettuce, Tomato, Mayo and your choice of Cheese in a Fresh Tortilla Wrap


Chicken Lucia


Chicken Breast Sauteed with Spinach, Mushrooms and Sun-Dried Tomatoes in a Marsala Wine Sauce served with Rice Pilaf and Grilled Vegetable



A family cherished recipe with Mashed Potatoes and Mushroom Gravy served with Grilled Vegetable

Roasted Chicken


One Half Tender Chicken Slow Roasted with Lemon and Rosemary served over Rice Pilaf and Grilled Vegetable



8 oz Grilled Atlantic Salmon with Maple Bourbon Glaze served over Rice Pilaf and Grilled Vegetable

Greek Haddock


Haddock Filet stuffed with Spinach, Feta, Roasted Red Peppers, Kalamata Olives, Baked in a White-Wine-Garlic Sauce over Rice with Grilled Vegetable

Pasta Du Jour


Made Fresh Daily

Call Daily for Additional Specials or to Customize Your Meals